French Radish
Crisp, peppery, and beautifully coloured, Elora French Radish brings vibrancy and snap to both raw and cooked preparations. Its mild heat and clean finish add balance to rich dishes, charcuterie, and fresh salads. A staple ingredient for chefs seeking flavour, crunch, and contrast.
Perfect Match
Butter, Beef, Salads, Pickles, Seafood